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Irish Spring Signature for Men Hydrating with Shea Butter Extract Body and Face Bar-10/31/2015
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaCommitted to keeping men feeling fresh, clean and confident, Irish Spring Signature for Men Hydrating Bar Soap with Shea Butter Extract is carefully crafted with authentic shea butter extract. This hydrating shea butter extract blend will leave your skin looking cleansed and healthy.
Purpose of product.
Usage: Hydrating face and body soap.Structure such as solid, liquid, aerosol etc.
Form: solidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 2024300 Park Avenue
New York NY 10022
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Talc (non-fibrous) 014807-96-6 1.0-5.0 Yes 
CoC List
Glycerin 000056-81-5 1.0-5.0 No Petrolatum 008009-03-8 1.0-5.0 No Coconut fatty acids 061788-47-4 1.0-5.0 No Sodium chloride 007647-14-5 1.0-5.0 No Water 007732-18-5 10.0-20.0 No Hydrogenated Tallow Acid 061790-38-3 1.0-5.0 No Petrolatum 008009-03-8 -- No Sodium tallowate 008052-48-0 -- No Sodium Palmate 
061790-79-2 -- No Sodium cocoate 061789-31-9 -- No Sodium palm kernelate 061789-89-7 -- No Glycerides, tallow mono- and di-, hydrogenated, ethoxylated 068553-11-7 -- No Polyquaternium-6 026062-79-3 -- No Pentasodium pentetate 000140-01-2 -- No Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate 006683-19-8 -- Yes CoC List
Acid Yellow 3 Aluminum Lake 091080-23-8 -- No Butyrospermum Parkii Butter Extract 091080-23-8 -- No Prunus Amgdalus Ducis Oil 008007-69-0 -- No Titanium dioxide 013463-67-7 -- Yes CoC List
Acid Yellow 3 Aluminum Lake 068814-04-0 -- No D&C Green #5 (C.I. 61570) 004403-90-1 -- No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :October 31, 2015 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING0 1 0 -
Warnings
Hazard Statements
Not a hazardous substance or mixture.
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Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Not a hazardous substance or mixture.
Potential Health Effects
Eye Contact: Not classified based on available information.
Skin Contact: Not classified based on available information.
Inhalation: Not classified based on available information.
Ingestion: Not classified based on available information. -
Chronic health effects
From SDS:
No information given. -
Carcinogenicity
IARC Group 1: Carcinogenic to humans This finished consumer product is not expected to exhibit carcinogenic effects. Exposure via airborne, respirable unbound particles of Talc (14807-96-6) is not applicable to the intended use of this product.
OSHA: No component of this product present at levels greater than or equal to 0.1% is identified as a carcinogen or potential carcinogen by OSHA.
NTP: Known to be human carcinogen This finished consumer product is not expected to exhibit carcinogenic effects. Exposure via airborne, respirable unbound particles of Talc (14807-96-6) is not applicable to the intended use of this product. -
Handling information
No special handling advice required. Keep container tightly closed in a dry and well-ventilated place.
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Disposal information
Offer surplus and non-recyclable solutions to a licensed disposal company.
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First Aid
Eye Contact: Flush eyes with water as a precaution. Remove contact lenses. Protect unharmed eye. Keep eye wide open while rinsing.
Skin Contact: Take off contaminated clothing and shoes immediately. Wash off with soap and plenty of water.
Inhalation: Move to fresh air in case of accidental inhalation of dust or fumes from overheating or combustion. If symptoms persist, call a physician.
Ingestion: Clean mouth with water and drink afterwards plenty of water. Do not give milk or alcoholic beverages. Never give anything by mouth to an unconscious person
General: No hazards which require special first aid measures.
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UN Global Harmonization Classification
